This wonderful rustic Madrone Kitchen Long Handle Spoon is handmade by my husband who enjoys spending a great deal of time creating each wooden utensil for your home. He spends many hours collecting the dead branches and tree deadfalls and then in his woodshop lovingly cutting, carving, sanding and finishing with these woods. We have great respect for these trees and are grateful to give them a second life with these practical kitchen tools. The long handle makes it perfect for reaching into a deep pot of a stew or scooping up a hefty helping of cooked cereal from a pan. We put a slight curve at the end of this spoon.
 
All of our wooden utensils are hand carved and may be perfectly “imperfect” which is exactly what we love about them. Every piece is unique and no two will ever be alike. Different woods make them look even more unique.  The woods we use are very dense and have close grains and we’re always on the look out for new woods we can give new life to.
 
Pacific madrone is distributed on the Pacific Coast, from southwestern British Columbia south through Washington to western Oregon, and in the Coastal Ranges to south California. The heartwood is described as light pink to pale reddish-brown, sometimes with deep red spots. It has an irregular pattern of growth rings, which gives the wood a very decorative effect. It's a wonderful sturdy hardwood and I'm loving having these tools in my kitchen!
 
Hand wash and dry your wooden kitchen tools. They should never be soaked in water. Oil when the wood seems dry with your favorite kitchen oil. You can rub with a slice of lemon if any strong flavors remain.
 
These photos show the exact Spoon you'll receive. I photograph each one individually.