This wonderful Madrona Kitchen Spatula is handmade by my husband from fallen/deceased trees on our property here in the PNW. He spends hours in his woodshop lovingly cutting, carving, sanding and finishing with these woods. We have great respect for these trees and are grateful to give them a second life with these practical kitchen tools.
 
This tool is my "go to" for crumbling ground meat, stirring any batter and scrambling my eggs! We thought it about time we shared our favorite wooden kitchen utensils with others. 
 
Pacific madrona is distributed on the Pacific Coast, from southwestern British Columbia south through Washington to western Oregon, and in the Coastal Ranges to south California. The heartwood is described as light pink to pale reddish-brown, sometimes with deep red spots. It has an irregular pattern of growth rings, which gives the wood a very decorative effect. It's a wonderful  sturdy hardwood and I'm loving having these tools in my kitchen!
 
Hand wash and dry your wooden spoons. They should never be soaked in water.
 
These photos show the exact Spatula you'll receive. I photograph each one individually.